Looking for food inspiration? Discover culinary delights with vegan recipes, interviews with top green chefs alongside our reviews of the best vegan, vegetarian and plant-based restaurants.

Meat’s Nightmare Impact: Why The ‘Steaks’ are High for Our Planet’s Health

Meat production is responsible for about 40 per cent of all deforestation while producing just one pound of beef requires approximately 1,800 gallons of water

by Anthea Ayache

Vegan by 2073: AI Forecasts a Brave New Plant-Based World

The eco-conscious Millennials and Gen Zs are setting the stage for a world where being vegan by 2073 could become the norm

by Nick Ames

Some Like It Hot: Veggie Diwali Delights

Celebrate the Festival of Lights with these delicious veggie Diwali dishes from Surya Foods which is working with Born Free to help rescue big cats in captivity

by Karen Pasquali Jones

World Vegan Day Delights: UAE Eateries Serving Plant-Based Specials

A variety of vegan dishes await you across the UAE this World Vegan Day as restaurants embrace the eco-conscious lifestyle

by Anthea Ayache

Plant-Based Power: Unraveling the Success of UAE’s Switch Foods

Around the world, the plant-based movement is on the rise and the UAE is no different. We talk to Edward Hamod, founder of Switch Foods, at the forefront of this shift

by Anthea Ayache

Feel The Power: Healthy Vegan Recipes

They don’t just taste delicious, but these healthy vegan recipes by Andrés Moran, Head Chef of SHA Wellness Clinic – which has a unique seaside destination at AlJurf between Abu Dhabi and Dubai – give your body strength and energy, too

by Anthea Ayache

6 Ways To Be More Vegetarian All Year Round

October is World Vegetarian Awareness Month but it’s easy to be more vegetarian for the rest of the year too

by Michelle Kuehn

7 Amazing Plant-Based Foods Taking Over Shop Shelves

From seafood to steak, innovative advances in plant-based alternatives are even luring meat eaters with their harm-free authentic look and taste

by Ashlen Wilder

Cheers to Change: Why Embracing a Sober Lifestyle After Dry January Matters

Dry January may be over but Erika Doyle, founder of Drink Dry, tells us why we should keep the sober momentum going all year round

by Erika Doyle