Now open at the Address Montgomerie, Folly Brasserie has swapped souk views for sweeping greenery, but its signature ingredient-led flair is very much intact

Under an ambitious new project by Derbyshire Wildlife Trust, the elk — once hunted to extinction — may once again inhabit the UK’s wetlands and floodplains

The future of the world’s most popular fruit -bananas – is under threat from the climate crisis. Researchers have discovered […]

Not the perfect plant parent? Plntd is here to help

Anantara Sir Bani Yas Island isn’t just another luxury resort, it’s a private wildlife reserve where gazelles graze outside your villa and the entire island runs on wind power

From zero-waste packaging to responsibly sourced botanicals, these perfume brands are proof that the perfume industry is getting a sustainable makeover

In this episode of On The Couch with The Ethicalist, Wes Hartman —Chief Environmental and Conservation Officer at Wilderness Botswana […]

If Bitcoin were a country, its annual energy consumption would rank 27th in the world, raising serious questions about the true cost of digital currency.

Designed to be replaced as often as your socks, fast furniture is made up of low-cost, low-quality items that rarely last a season and almost never get recycled

With a career steeped in luxury hospitality, Ian Di Tullio knows a thing or two about what travellers want… But as Chief Commercial Officer of Minor Hotels, his focus isn’t just on delivering five-star experiences, it’s on shaping a hotel portfolio that’s fit for a planet in crisis