Articles
UN Issues ‘Urgent Climate Warning’ as El Niño Looms Again
The United Nations has issued an urgent climate warning, saying there is an 80% chance of El Niño developing within months
Chôm Chôm’s Best Vegetarian Dishes to Order Right Now
Craving Vietnamese food but not eating meat? Chôm Chôm has you covered.
Six Senses Zighy Bay Earns Top Sustainability Rating for Food and Hospitality
From farm-grown produce to composting, Six Senses Zighy Bay has achieved the highest Three-Star certification from the Food Made Good Standard
LUVED: The UAE’s Growing Appetite for Preloved Luxury Gets a New Marketplace
As demand for second-hand fashion continues to grow, new UAE platform LUVED hopes to make buying, selling and gifting preloved pieces simpler, safer and more rewarding for a new generation of circular shoppers
Can You Trust Clean Beauty Claims? Expert Claire Louvet Explains
The term ‘clean beauty’ is everywhere, but there’s no regulation behind it. We speak to the founder of Ô Naturel Boutique, Claire Louvet, about ingredient transparency, greenwashing, and the labels consumers shouldn’t blindly trust
Jason Statham’s Latest Opponent? A Protected Newt
Hollywood hardman Jason Statham, famous for battling screen villains in movies such as The Expendables, may have met an opponent […]
The DIY Hair Treatments Experts Wish You’d Stop Using
From coconut oil and raw eggs to onion juice and baking soda, experts reveal which popular DIY hair treatments are backed by science – and which could be causing more harm than good
Happy the Elephant Who Provoked Legal Case Dies in New York Zoo
An Asian elephant named Happy who was the subject of a pioneering law suit and contributed to human understanding of […]
Gaming’s Hidden Carbon Footprint: How Much Energy Does Your Hobby Really Use?
From high-powered gaming PCs to energy-hungry graphics cards, new research suggests some modern video games consume far more electricity than many players realise
Is Your Pet Food Harming the Planet?
Around 20 per cent of global meat production is used in pet food, yet the industry’s environmental footprint rarely enters the sustainability conversation. Experts say that may need to change.