From Flower Workshops to Sound Baths: SEVA Reveals Its June Wellness Calendar

SEVA, the Jumeirah wellness hub will host a series of community-focused gatherings throughout June

by Staff Writer

Chôm Chôm’s Best Vegetarian Dishes to Order Right Now

Craving Vietnamese food but not eating meat? Chôm Chôm has you covered.

by Staff Writer

Careem’s Seeds for Lebanon Initiative Delivers Emergency Food Aid

As Lebanon continues to grapple with one of the most severe humanitarian crises in its recent history, Careem has launched […]

by Staff Writer

Rooftops, River Views and Seasonal Menus: London’s 6 Best Summer Restaurants

Planning a London getaway? From sun-soaked terraces and rooftop bars to Michelin-starred dining with skyline views, here are six restaurants to add to your summer itinerary

by Anthea Ayache

LOWE and Talabat Mart Launch MICHELIN-Level Menu Celebrating UAE Produce

The MICHELIN-awarded restaurant’s latest collaboration with Talabat Mart champions UAE farmers, lower-waste cooking and ingredients good enough for one of the city’s top kitchens

by Staff Writer

Lush Is Offering Free Wellness and Skincare Experiences Across the UAE and Bahrain This Eid

From perfume readings to fresh facials, Lush is offering shoppers free wellness sessions this Eid

by Anthea Ayache

Talabat Launches ‘The Finest’ Bringing Dubai’s Top Restaurant Dishes Home

From Chez Wam to Berenjak, Talabat’s The Finest drop is putting some of the city’s most in-demand plates just a tap away

by Staff Writer

bkry x The Waste Lab Bring Food Waste Into Focus for Earth Day

An intimate, hands-on workshop at bkry in Alserkal Avenue puts composting and conscious consumption front and centre

by Anthea Ayache

Where to Celebrate Easter in Dubai: Brunches, Chocolate and Extras for Kids (On the House)

From Greek Easter feasts to garden brunches and takeaway chocolate, here’s where to book now

by Claire Wills

Abu Dhabi Hotels Offer Free Museum Access Until April 5

Anyone booked to stay at a participating Abu Dhabi hotel will receive free entrance to three cultural institutions

by Anthea Ayache