Ah mocktails. The perfect drink for the summer. But where do you start and how do leave your guests thirsty for more? If it’s impressive mocktails you’re after look no further than Dubai-based Drink Dry, the region’s first premium non-alcoholic drinks venture. With a mission to reinvent the NOLO (no and low) drinks movement in the Middle East, they company has sourced the finest alcohol-free beverages from around the globe. Here, the mocktail experts give us their top four tips for wow-worthy party drinks. Cheers!
This mocktail is made with vegan Bax Sea Buckthorn with added blackberry and lemon to make the perfect mix of sweet and sour.
|Cocktail ||Bax Bramble|
|Bax Botanics Sea Buckthorn||50|
Cucumber & Basil
A refreshing and fragrant long drink, vegan Sea Arch is used alongside cucumber tonic and ribbons for added garnish.
|Cocktail name||Cucumber & Basil|
|Top up Premuim Cucumber Tonic||25|
Spicy Orange Sea & Tea
With sweet citrus and warm spice this is a delicious combo made with vegan friendly Sea Arch.
|Cocktail name||Spicey Orange Sea & Tea|
|Fresh Orange Juice||25|
|Top up||Light Tonic|
A classic that never goes out of style, this delectable Kir Royale is made from vegan Vintense Prestige available at Drink Dry.
|Cocktail name||Kir Royal|
|Top up||Vintese Prestige|