Food

The ultimate list for enjoying delicious meat-free business lunch menus for extra special prices

Learn how Chef Riccardo Stevan is making sustainability delicious at Dubai’s Novikov Cafe, plus, get three simple vegan recipes to try at home

As meat consumption increased 20-fold in the last 40 years, resources are becoming scarce and global food production needs to increase by 60 per cent by 2050 to stop catastrophic famine. Are insects the sustainable solution?

As our world continues to warm, the foods we rely on will become more scarce and those with the least, will be hit the hardest.

Açaí berries continue to make waves in the health world for their rich nutrients, potential immune-boosting properties, and support for heart health and digestion

Is there a solution to the complex relationship between our dinner plates and the health of our marine ecosystems, and can our growing demand for seafood really ever be sustainable?

Distressing stories of ‘murder by malnutrition’ where children have died on strict vegan diets have made headlines around the world but what is the truth about raising children on plant-based food?

From fermenting chilis to planting trees while cooking a locally sourced dish, these food workshops will appeal to the greenest gastronomers

Discover Ljubljana, Slovenia’s pedestrian-friendly capital, where sustainability and local culture meet in stunning natural surroundings