Looking for food inspiration? Discover culinary delights with vegan recipes, interviews with top green chefs alongside our reviews of the best vegan, vegetarian and plant-based restaurants.

From the UAE with Love: 12 Vegan and Gluten-Free Brands to Try Now

It’s World Vegan Month this November and to celebrate, we’ve rounded up 12 home-grown companies to help you cherry pick from the best

by Amy Mathieson

Can You Eat Meat and Still Be an Environmentalist?

Does having the ‘occasional’ cheeseburger or slice of meat on your pizza dent your eco-credentials or can you fall off a vegan diet and still show you care for the planet? The Ethicalist investigates…

by Mike Peake

The Macallan Celebrates 200 Years with a Unique Desert Tribute

The Macallan celebrated it’s 200 year anniversary at a stunning event in the Dubai desert where it unveiled its brand new logo

by Claire Wills

Cultivated-Meat Set to Hit UK Supermarket Shelves in 2 Years

Thousands of tons of meat can be produced from one cow cell

by Nick Ames

Happy Kids, Happy Parents: Dubai’s 14 Best Family-Friendly Outdoor Restaurants

From face-painting and juggling to getting out in nature, these family-friendly eateries offer more than just a meal, they’ll keep the whole family entertained

by Anthea Ayache

The Dark Side of Vegan Convenience Foods: More Salt, More Fat, Less Health?

Vegan meat substitutes come with a health halo. But all is not what it seems.

by Nick Harding

Grow Your Own Veggies in the Desert: Tips and Techniques for Successful Gardening

Cultivate your own farm-to-plate oasis with these seven essential tips for growing a vegetable garden in the UAE

by Sidiqa Sohail

12 Vegetarian Business Lunch Spots You Need to Try in the UAE

The ultimate list for enjoying delicious meat-free business lunch menus for extra special prices

by Harriet Shephard

Chef Riccardo Stevan’s Sunny Summer Secrets: 3 Must-Try Recipes

Learn how Chef Riccardo Stevan is making sustainability delicious at Dubai’s Novikov Cafe, plus, get three simple vegan recipes to try at home

by Anthea Ayache