Life
From food to travel, this is how to live your best life ethically and sustainably
Soup-er Suppers for Sizzling Summer Nights
Chill with these delicious vegetarian soups that can be served hot or cold with simple herb focaccia bread
8 Simple Ways to Make Your Garden More Sustainable
It’s Plant a Flower Day this weekend so here’s how to reduce your garden’s impact by upcycling, reusing and becoming more self-sufficient
Third-Culture Cuisine at Dubai’s Ethically Exclusive Moonrise Restaurant
Solemann Haddad of Moonrise – a restaurant that seats 8 and only serves two dinners a night – creates culinary art that transcends borders while minimising food waste. Here’s how.
Meet the Foodfluencers Hungry to Serve Up Delicious, Sustainable Dishes
Forget cook books! Today’s popular recipes come from social media superstars – the foodfluencers – ushering in an era of sustainable eating
Energy Boosting Alternatives to Coffee For Mind, Body and Spirit
Looking for an energetic start without caffeine? We discover an abundance of natural ingredients to maintain balance and stamina throughout your day.
Ten Easy Ways to Reduce Your Carbon Footprint… Now
The average person’s carbon footprint is seven tonnes of C02e a year but we can easily reduce it by making tweaks to our everyday lives
The Greatest Show on Earth
As the Great Migration from the Serengeti into the Masai Mara gets underway here’s how to get a ringside seat for nature’s most sensational spectacle
Eating Fresh Fish is ‘Linked to Deadly Skin Cancer’ in Study
Consuming just two cans of tuna per week or eating other non-fried fish increases the risk of developing melanoma by a FIFTH, researchers claim
The ComplEAT guide to the unusual food parts you didn’t know you could eat
Food waste plays a big role in the climate crisis, but compleating – eating every edible part of our food – means delicious meals and zero waste